Christmas Mousse with Avocado and Smoked Salmon:
A Festive Delight
Looking for a unique and sophisticated dish for your holiday table? This Christmas Mousse with Avocado and Smoked Salmon is a quick, easy-to-make recipe that combines creamy, tangy, and smoky flavors. It’s perfect for impressing your guests with minimal effort!
Ingredients
2 ripe avocados
1 tablespoon lemon juice
2 tablespoons cream cheese
1 teaspoon Dijon mustard
Salt and pepper (to taste)
100g smoked salmon, diced
Step-by-Step Instructions
Step 1: Prepare the Avocado Base
Scoop out the flesh of the ripe avocados into a mixing bowl.
Add the lemon juice to prevent browning and enhance flavor.
Mash the avocado with a fork or blend using a food processor until smooth.
Step 2: Blend the Mousse
Add the cream cheese and Dijon mustard to the avocado mixture.
Blend until creamy and well combined. Adjust the consistency by adding a small splash of water or lemon juice if necessary.
Season with salt and pepper to taste.
Step 3: Assemble the Mousse
Gently fold the diced smoked salmon into the avocado mixture, reserving a few pieces for garnish.
Divide the mousse into serving glasses, bowls, or ramekins for individual portions.
Step 4: Chill and Serve
Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
Before serving, garnish with the reserved smoked salmon pieces, a sprig of dill, or a slice of lemon for a festive touch.
Tips for Success
Use Ripe Avocados: Ensure your avocados are perfectly ripe for a creamy texture and rich flavor.
Customize the Garnish: Add a sprinkle of paprika or fresh chives for extra color and flavor.
Serve Chilled: The mousse tastes best when served cold, so prepare it ahead of time.
Serving Suggestions
Appetizer: Serve the mousse with crackers, toasted baguette slices, or cucumber rounds.
Party Dip: Pair with vegetable sticks for a healthier option.
Plated Starter: Present as part of a plated dish with a side salad or crusty bread.
Conclusion
This Christmas Mousse with Avocado and Smoked Salmon is an easy yet luxurious dish that adds a touch of elegance to your holiday celebrations.
Creamy avocado, tangy lemon, and savory smoked salmon come together for a memorable culinary experience.
Try it this holiday season and share the joy with your loved ones!