Irresistible Chicken Patties with Mozzarella: A Delicious and Healthy Meal
Chicken patties are a versatile and easy-to-make meal that can be enjoyed for lunch, dinner, or even as a snack. These Irresistible Chicken Patties with Mozzarella are packed with flavor, offering a crispy outside and a moist, cheesy interior that will satisfy your cravings. Made with ground chicken breast (or finely chopped chicken), these patties are a healthier alternative to traditional beef burgers while still being incredibly delicious and filling.
These chicken patties are loaded with the rich, melty goodness of mozzarella cheese, which adds a creamy, flavorful twist to the savory chicken. They are also quick to prepare and cook, making them perfect for busy weeknights when you want a healthy, tasty meal without a lot of fuss. You can serve them with a variety of sides, like a fresh salad, roasted vegetables, or even in a sandwich bun with your favorite condiments.
In this recipe, we’ll use simple ingredients that combine to create an irresistible meal your whole family will love. Whether you’re following a healthy eating plan or just looking for a new way to enjoy chicken, these Chicken Patties with Mozzarella will become a go-to dish in your home.
Irresistible Chicken Patties with Mozzarella Recipe
Ingredients:
- 1 lb ground chicken breast (or finely chopped chicken)
- 1/2 cup shredded mozzarella cheese
- 2 large eggs
- 2 tbsp sour cream or Greek yogurt
- 1/4 cup fresh parsley, chopped
- Salt and pepper, to taste
Preparation:
- Mix the Chicken Patties Ingredients:
In a large mixing bowl, combine the ground chicken (or finely chopped chicken), shredded mozzarella cheese, eggs, sour cream or Greek yogurt, and chopped parsley. Season with salt and pepper to taste. Mix everything together until fully combined. The mixture should be slightly moist due to the yogurt or sour cream, but firm enough to form into patties. - Form the Patties:
With clean hands, take portions of the chicken mixture and form them into round patties, approximately 1/2-inch thick. You can make them larger or smaller, depending on your preference. Be sure to pack the mixture together tightly to avoid the patties falling apart while cooking. - Cook the Patties:
Heat a large skillet or non-stick frying pan over medium heat and add a small amount of oil (olive oil or vegetable oil works well). Once the pan is hot, place the patties into the skillet. Cook the patties for about 4-5 minutes on each side or until they are golden brown and cooked through. The internal temperature of the patties should reach 165°F (74°C) to ensure they are fully cooked. - Serve and Enjoy:
Once the patties are cooked, remove them from the skillet and place them on a plate lined with paper towels to absorb any excess oil. Serve the chicken patties immediately, either on their own or with your favorite side dishes. These patties also make a great addition to a sandwich, served on a bun with lettuce, tomatoes, and your favorite sauce.
Why You’ll Love These Chicken Patties with Mozzarella:
- Quick and Easy to Make: This recipe comes together in under 30 minutes, making it perfect for busy weeknights when you want a delicious, homemade meal without spending too much time in the kitchen.
- Healthy and Nutritious: These chicken patties are made with lean ground chicken breast, which is lower in fat and calories compared to beef. The addition of Greek yogurt or sour cream helps keep the patties moist without adding unnecessary fat.
- Cheesy Goodness: The mozzarella cheese not only adds a creamy texture to the patties but also gives them a savory, slightly tangy flavor that complements the chicken perfectly.
- Customizable: Feel free to experiment with different herbs and spices. Add a little garlic powder, onion powder, or even some crushed red pepper flakes for a bit of heat.
- Kid-Friendly: These patties are a great way to sneak in some protein and vegetables for kids who may be picky eaters. You can serve them with a side of steamed veggies or a fresh salad to complete the meal.
Tips for Making the Best Chicken Patties:
- Use Fresh Chicken: If you’re using chicken breast, make sure it’s fresh for the best texture and flavor. If using pre-ground chicken, opt for lean ground chicken for a healthier version.
- Don’t Overmix: When mixing the ingredients, avoid overworking the chicken mixture, as this can result in tough patties. Mix just enough to combine everything evenly.
- Cook on Medium Heat: Cooking the patties over medium heat allows them to cook through without burning on the outside. You want them to be golden brown on the outside and fully cooked on the inside.
- Add a Little Spice: If you like a bit of heat, try adding crushed red pepper flakes or cayenne pepper to the mixture for a spicy kick.
- Use a Meat Thermometer: To ensure the chicken patties are cooked through and safe to eat, use a meat thermometer to check that the internal temperature reaches 165°F (74°C).
Serving Suggestions:
These Irresistible Chicken Patties with Mozzarella can be served in a variety of ways:
- As a main dish: Serve the patties alongside steamed vegetables or a crisp green salad for a well-rounded, healthy meal.
- In a sandwich or wrap: Place the patties in a toasted bun or wrap with your favorite condiments like ketchup, mustard, or mayonnaise. Add lettuce, tomatoes, and onions for a delicious chicken burger.
- With dipping sauces: Pair the patties with a selection of sauces such as ranch dressing, BBQ sauce, or a spicy sriracha mayo for dipping.
Conclusion:
These Irresistible Chicken Patties with Mozzarella are a game-changer when it comes to quick, easy, and delicious meals. Whether you’re feeding a hungry family or looking for a healthy, satisfying dish to enjoy on your own, these patties offer the perfect balance of protein, flavor, and texture. With the richness of mozzarella cheese and the freshness of parsley, these patties are sure to become a favorite in your household.
Try them out today, and experience the cheesy goodness that everyone will love!