Avocado Sushi Cake
Avocado Sushi Cake Ingredients: 1½ cups (375 ml) sushi rice4 tsp (20 ml) sugar3 tbsp (45 ml) rice vinegar2 nori sheets2 avocados, thinly sliced500 g fresh salmon, thinly sliced1 tsp (5 ml) each of black and white sesame seedsExtra avocado for serving½ cup (125 ml) soy sauce¼ cup (60 ml) finely grated fresh gingerInstructions: Cook … Read more