Orange Dreamsicle Salad
A creamy, fluffy, no-bake dessert salad with the classic flavor of an orange creamsicle. Perfect for potlucks, picnics, or family gatherings.
Ingredients
1 (3 oz) package orange gelatin
1 cup boiling water
½ cup cold water
1 (3.4 oz) package instant vanilla pudding mix
1 (8 oz) container whipped topping, thawed
1 (15 oz) can mandarin oranges, drained
1½ cups mini marshmallows
1 cup cottage cheese (optional, for extra creaminess and protein)
Instructions
In a large bowl, dissolve the orange gelatin in the boiling water, stirring until completely dissolved.
Stir in the cold water and let the mixture cool for about 10–15 minutes (do not let it set).
Whisk in the instant vanilla pudding mix until smooth. The mixture will begin to thicken.
Fold in the whipped topping until well combined.
Gently stir in the mandarin oranges, mini marshmallows, and cottage cheese (if using).
Cover and refrigerate for at least 2 hours, or until chilled and fluffy.
Serve cold, garnished with extra mandarin oranges or a dollop of whipped topping if desired.
Tips
Add ½ cup shredded sweetened coconut for extra texture.
Mix in ½ cup crushed pineapple (well-drained) for a tropical twist.
Store leftovers in an airtight container in the refrigerator for up to 3 days.
