🍤🍝 Creamy Cajun Shrimp Pasta 🌶️🧀
The best comfort food for an easy family dinner.
📝 Ingredients:
Pasta
12 oz fettuccine pasta
Salted water, for boiling
Cajun Shrimp
1 lb large shrimp, peeled and deveined
2 tbsp olive oil
2 tsp Cajun seasoning
1 tsp smoked paprika
½ tsp garlic powder
Salt and black pepper, to taste
Creamy Sauce
2 tbsp butter
4 garlic cloves, minced
1 red bell pepper, thinly sliced
1 cup heavy cream
½ cup chicken broth
¾ cup freshly grated Parmesan cheese
1 tsp Cajun seasoning
½ tsp crushed red pepper flakes (optional)
2 tbsp chopped fresh parsley
🍴 How to prepare it:
1️⃣ Cook the Pasta
Bring a large pot of salted water to a boil and cook the fettuccine until al dente according to the package directions. Reserve ½ cup of the pasta water before draining. This easy pasta recipe, quick family dinner, and restaurant-style meal starts with perfectly cooked pasta.
2️⃣ Season & Sear the Shrimp
Toss the shrimp with Cajun seasoning, smoked paprika, garlic powder, salt, and pepper. Heat olive oil in a large skillet over medium-high heat and cook the shrimp for 2–3 minutes per side until pink and lightly caramelized. Remove and set aside. This juicy Cajun shrimp, easy seafood recipe, and high-protein dinner creates bold flavor.
3️⃣ Make the Creamy Sauce
In the same skillet, melt the butter and sauté the garlic for 30 seconds. Add the sliced red bell pepper and cook for 3–4 minutes until slightly tender. Stir in the chicken broth, heavy cream, Parmesan cheese, Cajun seasoning, and red pepper flakes. Simmer until smooth and creamy. This creamy Cajun sauce, best homemade pasta, and comfort food favorite is rich and flavorful.
4️⃣ Combine Everything
Add the cooked fettuccine to the sauce and toss until evenly coated. Return the shrimp to the skillet and gently mix together. If needed, add a splash of reserved pasta water to loosen the sauce. This creamy shrimp pasta, easy weeknight dinner, and restaurant-quality recipe comes together beautifully.
5️⃣ Garnish & Serve
Sprinkle with fresh parsley and extra Parmesan cheese before serving. Enjoy immediately for the ultimate family dinner, seafood pasta recipe, and homemade comfort meal.
Prep time: 15 minutes | Cook time: 20 minutes | Total time: 35 minutes | Servings: 4 people
Calories: ~690 per serving | Protein: ~36g per serving